Consumers are voting for organic produce with billions of dollars of year-over-year growth in organic product consumption. Whether you’re an early adopter or still looking for reasons to go organic here is a deeper look into the reasons we should go organic; for our families, our communities and our global environment. Here are six (6) BIG reasons to Go Organic:
#1. Toxicity to Earth & Water
Chemical fertilizers and pesticides harm our environment. These chemicals are known to cause cancer, birth defects, and neurological impairment. Bees, which we rely on in nature to pollenate crops and produce food are becoming endangered; possibly due to the widespread use of pesticides. (Bees travel from field to field and are unable to determine which crops are organic or “conventional”.)
#2. Cruelty to animals
“Conventional” practices of raising animals for food involve not only feeding the animal food that is laden with pesticides and herbicides; it but also hormones and antibiotics which lowers the cost to the consumer but not without health concerns to both the animal and the consumer. Also Animals grown with the lowest-cost mentality are often raised in the most cruel environments where they are essentially tortured for most of their life before they are slaughtered. In the case of organic brands that manufacture cleansing or beauty products, they usually avoid practices such as animal testing and using animal ingredients. Support companies that do not engage in such practices!
#3. Toxicity to our bodies
The chemicals that we use in our food supply, our households and in our communities are toxic to our bodies. The human body is an amazing and miraculous collection of systems and functions that work endlessly to keep us well. Over time, with continued bombardment of poisonous compounds, these systems start to fail. Risk of Cancer, Auto-immune Disease, and Neurological Disorders increases with every exposure; every year, every day, every meal, every bite. Yes, every bite counts because it not only presents our bodies with pollutants that must be overcome, but it also contributes to and supports the “mainstream conventional culture.”
Yes expense. Organics do tend cost a bit more. How can this be a reason to “Go Organic?” Companies and businesses that promote “conventional” food, cleaning supplies, pesticides and fertilizer make their profits betting that people like you and me are more interested in saving money than saving ourselves, and the environment. As businesses begin to realize that producing an organic product is what the consumer demands, more and more green companies will emerge and more “conventional” companies will see the wisdom in going green. When this happens, with the power of competition, prices will go down.
#5. Organic Tastes Better
In studies that compared the taste of organic to “conventional” food; including fruit, vegetables, meat, and poultry, people consistently preferred the taste of organic food to “conventional” food.
Whether you believe in Karma or not, the fact is that when you choose organic food and products, you are doing good things for you, your family and the planet. The result is a more vibrant, healthful, world -both inside the body and out.
Start now. If you are not currently choosing organic or green products, take a look around your home and in your kitchen to see where you can start. Perhaps you will begin by selecting one or two products; those that will make the greatest impact on you and your family. Once you begin to go green, you will find yourself becoming more mindful about the choices you make. Go organic – feel good.
Written By: Dr. Mary Jayne Rogers
Dr. Mary Jayne Rogers is an Exercise Physiologist specializing in whole-person wellness and fitness education and instruction. As an educator, Mary Jayne brings multi-dimensional wellness and fitness experiences along with a welcoming and genuine teaching to inspire students and wellness enthusiasts of all ages. Dr. Rogers is the owner of Profound Wellness LLC.